Butchers and Meat Cutters pay in New Jersey
The employment-weighted average of local median wages for Butchers and Meat Cutters in New Jersey is $41,961, based on 8,880 workers. Among the 5 states with published data, that ranks number 3. The BLS national median for the occupation is $40,140, so New Jersey averages 4.5% above it.
Published data for New Jersey currently covers the New York-Newark-Jersey City, NY-NJ area, with a local median wage of $42,470.
Cost of living for Butchers and Meat Cutters in New Jersey
We compare 12 New Jersey counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Ocean County, NJ leaves the largest yearly margin, $5,809. In Hudson County, NJ the basics cost $2,195 more than take-home pay. The median wage covers all four basics in 11 of the 12 counties.
Butchers and Meat Cutters in other states
The states with the highest average local median wages for Butchers and Meat Cutters are California ($44,356), New York ($43,460), Indiana ($40,531) and Illinois ($40,188).
Frequently asked questions: Butchers and Meat Cutters in New Jersey
How much do Butchers and Meat Cutters earn in New Jersey?
The employment-weighted average of local median wages is $41,961.
Which New Jersey county is best for Butchers and Meat Cutters?
Ocean County, NJ leaves the largest yearly margin after taxes and the four basics ($5,809). Monmouth County, NJ follows at $5,809.