Cooks, Restaurant pay in Maryland
The employment-weighted average of local median wages for Cooks, Restaurant in Maryland is $40,202, based on 64,990 workers. Among the 33 states with published data, that ranks number 11. The BLS national median for the occupation is $37,390, so Maryland averages 7.5% above it.
Inside Maryland, pay depends on the labor market. The highest local median is $42,920 in the Washington-Arlington-Alexandria, DC-VA-MD-WV area and the lowest is $37,420 in Baltimore-Columbia-Towson, MD, a difference of $5,500 across 3 wage areas.
Cost of living for Cooks, Restaurant in Maryland
We compare 12 Maryland counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Cecil County, MD leaves the largest yearly margin, $5,202. Charles County, MD leaves the smallest, $965. The median wage covers all four basics in 12 of the 12 counties.
Cooks, Restaurant in other states
The states with the highest average local median wages for Cooks, Restaurant are Washington ($46,257), New Hampshire ($44,655), California ($44,367) and Massachusetts ($43,651).
Frequently asked questions: Cooks, Restaurant in Maryland
How much do Cooks, Restaurant earn in Maryland?
The employment-weighted average of local median wages is $40,202, from $37,420 to $42,920 depending on the labor market.
Which Maryland county is best for Cooks, Restaurant?
Cecil County, MD leaves the largest yearly margin after taxes and the four basics ($5,202). Baltimore County, MD follows at $3,755.