Food Service Managers pay in Georgia
The employment-weighted average of local median wages for Food Service Managers in Georgia is $65,717, based on 9,770 workers. Among the 7 states with published data, that ranks number 5. The BLS national median for the occupation is $69,390, so Georgia averages 5.3% below it.
Published data for Georgia currently covers the Atlanta-Sandy Springs-Roswell, GA area, with a local median wage of $67,580.
Cost of living for Food Service Managers in Georgia
We compare 29 Georgia counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Meriwether County, GA leaves the largest yearly margin, $37,008. Heard County, GA leaves the smallest, $26,772. The median wage covers all four basics in 29 of the 29 counties.
Food Service Managers in other states
The states with the highest average local median wages for Food Service Managers are New York ($81,702), New Jersey ($79,741), California ($78,611) and Indiana ($67,419).
Frequently asked questions: Food Service Managers in Georgia
How much do Food Service Managers earn in Georgia?
The employment-weighted average of local median wages is $65,717.
Which Georgia county is best for Food Service Managers?
Meriwether County, GA leaves the largest yearly margin after taxes and the four basics ($37,008). Haralson County, GA follows at $36,816.