Chefs and Head Cooks pay in Illinois
The employment-weighted average of local median wages for Chefs and Head Cooks in Illinois is $59,383, based on 9,210 workers. Among the 6 states with published data, that ranks number 4. The BLS national median for the occupation is $62,470, so Illinois averages 4.9% below it.
Published data for Illinois currently covers the Chicago-Naperville-Elgin, IL-IN area, with a local median wage of $60,770.
Cost of living for Chefs and Head Cooks in Illinois
We compare 9 Illinois counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. DeKalb County, IL leaves the largest yearly margin, $27,213. Kendall County, IL leaves the smallest, $19,593. The median wage covers all four basics in 9 of the 9 counties.
Chefs and Head Cooks in other states
The states with the highest average local median wages for Chefs and Head Cooks are New York ($71,542), New Jersey ($70,465), California ($66,807) and Florida ($57,739).
Frequently asked questions: Chefs and Head Cooks in Illinois
How much do Chefs and Head Cooks earn in Illinois?
The employment-weighted average of local median wages is $59,383.
Which Illinois county is best for Chefs and Head Cooks?
DeKalb County, IL leaves the largest yearly margin after taxes and the four basics ($27,213). Grundy County, IL follows at $26,277.