Cooks, Institution and Cafeteria pay in Virginia
The employment-weighted average of local median wages for Cooks, Institution and Cafeteria in Virginia is $39,806, based on 14,220 workers. Among the 17 states with published data, that ranks number 9. The BLS national median for the occupation is $37,450, so Virginia averages 6.3% above it.
Published data for Virginia currently covers the Washington-Arlington-Alexandria, DC-VA-MD-WV area, with a local median wage of $44,880.
Cost of living for Cooks, Institution and Cafeteria in Virginia
We compare 17 Virginia counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Warren County, VA leaves the largest yearly margin, $16,129. Falls Church city, VA leaves the smallest, $2,977. The median wage covers all four basics in 17 of the 17 counties.
Cooks, Institution and Cafeteria in other states
The states with the highest average local median wages for Cooks, Institution and Cafeteria are Washington ($48,467), New Hampshire ($47,940), Massachusetts ($47,488) and California ($46,428).
Frequently asked questions: Cooks, Institution and Cafeteria in Virginia
How much do Cooks, Institution and Cafeteria earn in Virginia?
The employment-weighted average of local median wages is $39,806.
Which Virginia county is best for Cooks, Institution and Cafeteria?
Warren County, VA leaves the largest yearly margin after taxes and the four basics ($16,129). Culpeper County, VA follows at $13,837.