First-Line Supervisors of Food Preparation and Serving Workers pay in Arizona
The employment-weighted average of local median wages for First-Line Supervisors of Food Preparation and Serving Workers in Arizona is $41,153, based on 21,350 workers. Among the 32 states with published data, that ranks number 22. The BLS national median for the occupation is $44,080, so Arizona averages 6.6% below it.
Published data for Arizona currently covers the Phoenix-Mesa-Chandler, AZ area, with a local median wage of $42,100.
Cost of living for First-Line Supervisors of Food Preparation and Serving Workers in Arizona
We compare 2 Arizona counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Maricopa County, AZ leaves the largest yearly margin, $9,781. Pinal County, AZ leaves the smallest, $9,781. The median wage covers all four basics in 2 of the 2 counties.
First-Line Supervisors of Food Preparation and Serving Workers in other states
The states with the highest average local median wages for First-Line Supervisors of Food Preparation and Serving Workers are Washington ($55,565), Colorado ($50,535), New Jersey ($48,081) and California ($47,590).
Frequently asked questions: First-Line Supervisors of Food Preparation and Serving Workers in Arizona
How much do First-Line Supervisors of Food Preparation and Serving Workers earn in Arizona?
The employment-weighted average of local median wages is $41,153.
Which Arizona county is best for First-Line Supervisors of Food Preparation and Serving Workers?
Maricopa County, AZ leaves the largest yearly margin after taxes and the four basics ($9,781). Pinal County, AZ follows at $9,781.