First-Line Supervisors of Food Preparation and Serving Workers pay in New Hampshire
The employment-weighted average of local median wages for First-Line Supervisors of Food Preparation and Serving Workers in New Hampshire is $47,468, based on 18,890 workers. Among the 32 states with published data, that ranks number 6. The BLS national median for the occupation is $44,080, so New Hampshire averages 7.7% above it.
Published data for New Hampshire currently covers the Boston-Cambridge-Newton, MA-NH area, with a local median wage of $47,090.
Cost of living for First-Line Supervisors of Food Preparation and Serving Workers in New Hampshire
We compare 2 New Hampshire counties after federal, Social Security, Medicare and state taxes and the four basics: a one-bedroom rental, food, home energy and gasoline. Strafford County, NH leaves the largest yearly margin, $12,615. Rockingham County, NH leaves the smallest, $10,743. The median wage covers all four basics in 2 of the 2 counties.
First-Line Supervisors of Food Preparation and Serving Workers in other states
The states with the highest average local median wages for First-Line Supervisors of Food Preparation and Serving Workers are Washington ($55,565), Colorado ($50,535), New Jersey ($48,081) and California ($47,590).
Frequently asked questions: First-Line Supervisors of Food Preparation and Serving Workers in New Hampshire
How much do First-Line Supervisors of Food Preparation and Serving Workers earn in New Hampshire?
The employment-weighted average of local median wages is $47,468.
Which New Hampshire county is best for First-Line Supervisors of Food Preparation and Serving Workers?
Strafford County, NH leaves the largest yearly margin after taxes and the four basics ($12,615). Rockingham County, NH follows at $10,743.