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First-Line Supervisors of Food Preparation and Serving Workers Salary in Nevada

What First-Line Supervisors of Food Preparation and Serving Workers earn in Nevada, labor market by labor market, and what is left after taxes and living costs in 1 county.

Average in NV
$44,189
local median wages, weighted
Rank among states
14 of 32
published states
Workers in state
14,230
BLS employment estimate
Wage areas
1
1 counties

Pay by labor market in Nevada

First-Line Supervisors of Food Preparation and Serving Workers pay by wage area in Nevada
Wage areaMedian wageTake-home payMargin per yearLargest county
Las Vegas-Henderson-North Las Vegas, NV$44,710$38,053$13,251Clark County, NV

Counties ranked by what is left after the basics

First-Line Supervisors of Food Preparation and Serving Workers in Nevada counties, by yearly margin
#CountyMedian wageTake-home payMargin per year
1Clark County, NV$44,710$38,053$13,251

First-Line Supervisors of Food Preparation and Serving Workers pay in Nevada

The employment-weighted average of local median wages for First-Line Supervisors of Food Preparation and Serving Workers in Nevada is $44,189, based on 14,230 workers. Among the 32 states with published data, that ranks number 14. The BLS national median for the occupation is $44,080, so Nevada averages 0.2% above it.

Published data for Nevada currently covers the Las Vegas-Henderson-North Las Vegas, NV area, with a local median wage of $44,710.

First-Line Supervisors of Food Preparation and Serving Workers in other states

The states with the highest average local median wages for First-Line Supervisors of Food Preparation and Serving Workers are Washington ($55,565), Colorado ($50,535), New Jersey ($48,081) and California ($47,590).

Frequently asked questions: First-Line Supervisors of Food Preparation and Serving Workers in Nevada

How much do First-Line Supervisors of Food Preparation and Serving Workers earn in Nevada?

The employment-weighted average of local median wages is $44,189.